Wild Flour Signature Blend Espresso
Since 2005, Wild Flour Bakery has been serving perfectly crafted coffee in the heart of Banff National Park. Now you can fuel your adventures with our signature blend of ethically sourced South American beans.
With notes of caramel and cocoa, it’s well rounded and a little bit nutty - just like us. This blend suits any of your favourite brewing methods, but we think it really shines as an espresso. When you’ve got a wild day ahead and need some big mountain energy, this is the brew for you.
Available to purchase in Wild Flour Bakery.
Since 2005, Wild Flour Bakery has been serving perfectly crafted coffee in the heart of Banff National Park. Now you can fuel your adventures with our signature blend of ethically sourced South American beans.
With notes of caramel and cocoa, it’s well rounded and a little bit nutty - just like us. This blend suits any of your favourite brewing methods, but we think it really shines as an espresso. When you’ve got a wild day ahead and need some big mountain energy, this is the brew for you.
Available to purchase in Wild Flour Bakery.
Since 2005, Wild Flour Bakery has been serving perfectly crafted coffee in the heart of Banff National Park. Now you can fuel your adventures with our signature blend of ethically sourced South American beans.
With notes of caramel and cocoa, it’s well rounded and a little bit nutty - just like us. This blend suits any of your favourite brewing methods, but we think it really shines as an espresso. When you’ve got a wild day ahead and need some big mountain energy, this is the brew for you.
Available to purchase in Wild Flour Bakery.